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Old 08-18-2012, 04:18 PM   #21
lostshakerofsalt
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Put us down for a 2 lb box of sausage patties.
 
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Old 08-19-2012, 04:58 AM   #22
Capt Kidd
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Gail and I will be there and will bring a dozen muffins of some kind.
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Old 08-30-2012, 06:36 AM   #23
birchbark
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Quote:
quote:Originally posted by bullroc3

Judy and I have volunteered to head up the MOC Fall Rally Breakfast. We won't be cooking pancakes this year but all of the other favorite items will be there. We are asking that you sign up as to how many will be attending and what you plan to bring. If you wish, you many sign up for more than one item. We are asking that all items be cooked and ready-to-eat when you bring them to the breakfast. Electrical outlets will be available for those who bring crock-pots.

Assistants to the coordinators for set up:

1. Dick & Louise Whiteside
2. Rollie & Janet Newman


Scrambled Eggs or Egg Casserole (Large enough to feed at least 10 people)

1. John & Judy Michaels - Scrambled Eggs
2. Dennis, Sharon & Jennifer Maison - scrambled eggs with ham.
3. Mike & Donna Ishler - French Toast Casserole
4. Michael & Shirley Ziegler - Sausage and Egg Casserole
5. Larry & Sandy Toews - Ham & Eggs Casserole
6. Dennis & Donna Ziegler - breakfast Casserole
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Hash Brown or Breakfast Potatoes

1. David & Sharon Mansell - Hash brown casserole
2. Sandie & Eddie Behnke - Cheesy potatoes
3. George & Rosetta Person - Potatoes and Onions
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Ham / Bacon / Sausage (Please specify how many pounds)

1. Rich & Helen LaScola - link sausage for 50 @ 2 links per person
2. Ron & Terri Ames - 2 lbs cooked bacon
3. George & Rosetta Person - 2 lbs cooked bacon
4. Royce & Ruth Anne Baden - 2 lbs cooked bacon
5. Steven & Diane Pena - 2 lbs sausage
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Biscuits/Muffins/Bagels

1. Brad & Marilyn Larson - 1 dozen bagels and cream cheese
2. Gail & Don Kidd - 1 dozen Muffins
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Fresh Fruit or Juice (Half Gallon)

1. Gary & Patty Babcoke - 1 gallon juice
2. David & Sharon Mansell - Ĺ gallon juice
3. Dick & Joyce Montgomery - Ĺ gallon juice
4. Paul & Jan Kelpe - Ĺ gallon juice
5. Charlie & Judy Benton - fresh fruit
6. Dennis & Donna Ziegler - 1 gallon juice
7. Linda Say - 1 pineapple
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Sweet Rolls / Donuts

1. Gary & Patty Babcoke - 2 dozen donuts/sweet rolls
2. Jim & Beverly Schlee - Monkey Bread
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When is this scheduled, folks? It's getting closer.
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Old 08-30-2012, 07:01 AM   #24
KSGirl
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Put us down for western style scrambled eggs.
Coleen & Ray
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Old 08-30-2012, 02:23 PM   #25
richfaa
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Sounds like the pancakes may have made the difference.
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Old 08-30-2012, 02:24 PM   #26
Lee F.
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We'll bring bagels, butter and cream cheese.
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Old 08-31-2012, 03:44 AM   #27
remhob
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We will bring sausage patties.
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Old 08-31-2012, 04:30 AM   #28
karen2143
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Smiley & Karen May - Sign us up for a Breakfast Casserole.
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Old 09-01-2012, 07:11 AM   #29
Ma and Pa Wilson
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We will bring a dozen donuts Max & Pam
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Old 09-01-2012, 02:54 PM   #30
rware
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Zucchini bread from Dick and Shelley Ware
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Old 09-02-2012, 12:32 PM   #31
Bruce Perlee
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Bruce and Maryann Perlee will bring one pint of Vermont Pure Maple Syrup.
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Old 09-02-2012, 06:14 PM   #32
Rondo
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Hey John and Judy, we've been waiting to see what was coming in before we put our selection in. We will be bringing a breakfast ham!
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Old 09-03-2012, 03:36 AM   #33
bullroc3
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No problem. Figured that we will go with what we got. Does that ham have a name? Chris? Oh, he won't be here this year!!!
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Old 09-03-2012, 08:20 PM   #34
c214dick
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We will be bringing a dish/dishes. We were also waiting to see what others were bringing. This applies to all the food requirements for the other scheduled events.
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Old 09-04-2012, 04:43 AM   #35
Emmel
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We will have sausage patties for the breakfast.
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Old 09-04-2012, 06:22 AM   #36
Mrs. CountryGuy
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Donuts
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Old 09-04-2012, 09:08 AM   #37
c214dick
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Dick & Louise will bring fresh fruit
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Old 09-04-2012, 07:41 PM   #38
Rondo
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No Peanut butter cookies Carol???
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Old 09-05-2012, 11:08 AM   #39
deerrahn
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We will bring 2 dozen donuts.
Richard & Nell
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Old 09-05-2012, 12:28 PM   #40
Mrs. CountryGuy
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Nope Ron, I bake once, for Meet N Greet. I cook once for Pot Luck. I laz out for breakfast! LOL I only cook now and then, and then only when pressured (no not pressure cooking, pressured! LOL)
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