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06-24-2008, 03:51 AM
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#1
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Montana Fan
Join Date: Aug 2006
Location: Penhook
Posts: 301
M.O.C. #6155
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Saturday Night Dinner Sign-Ups(Foil Packet Supper)
Lisa has set up this food list. It will be a
Foil Packet Supper. Peggy & Jack have offered to be co-workers We need another couple to help.
Disregard some of the following notes. We were in the planning stage.
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06-25-2008, 02:52 PM
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#2
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Montana Master
Join Date: Feb 2007
Location: Winfield
Posts: 7,327
M.O.C. #6846
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Second the pot luck or some kind of cookout.
Bingo
__________________
Bingo and Cathy - Our adventures begin in the hills of WV. We are blessed by our 2014 3850FL Big Sky (previous 2011 3750FL and 2007 3400RL) that we pull with a 2007 Chevy Silverado Classic DRW CC dually.
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06-25-2008, 02:58 PM
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#3
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Montana Master
Join Date: Apr 2007
Location: South Shore
Posts: 6,009
M.O.C. #7110
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I'm in favor of the pot-luck dinner. Not only does it allow you more choices in foods, but those of us with dietary restrictions can prepare foods we can eat & share without the "guilt." Also, the friendly talk and getting to know other MOC-ers won't be restricted by time/place or restaurant hours. Let the dinner flow into the marshmallow roasting!
Donna
__________________
2011 GMC 4X4 dually CC, 6.6 Duramax with Allison Transmission. Formally 2001 Montana,2007 3400RL Montana, presently 2018 3401RS Alpine.
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06-28-2008, 07:26 AM
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#4
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Montana Fan
Join Date: Aug 2006
Location: Penhook
Posts: 301
M.O.C. #6155
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Right now I'm leaning on staying at the park for supper. But we need a chairman.
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06-30-2008, 01:25 PM
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#5
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Montana Fan
Join Date: Jun 2008
Location: Virginia Beach
Posts: 156
M.O.C. #8531
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Okay, since no one stepped up for this one, how about a foil packet supper. It works like this
1. Each of us brings a prepared veggie to share with the group (broccoli, celery, mushrooms, potatoes, sliced onions, carrot coins, sliced squash, sliced zuccini, bell pepper, cauliflower, snow peas) and a portion of meat for each person in our rig. Many of the veggies can also be used in a garden salad.
2. Additionally, we bring a "dish to share" such as a salad greens & dressing, cole slaw, potato salad, baked beans, a dessert, whatever. We have about 30 people attending so scale your recipes to feed about 10.
The MOC will provide foil, paper & Plastic ware, grill seasonings. BYOB
3. The idea is to put what you want over your meat, season it to taste, package it up and then cook it on a few grills. The use of grills also needs to be ascertained. We have one, and will probably need at least one more (with propane or charcoal).
So, who's bringing what?
1. Bill & Lisa -- Fruit Salad, Celery, Grill
2. Bingo & Cathy -- Grill
3. Salle & Samuel -- Baked Beans, Mushrooms
4. Bill & Donna -- Diabetic Dessert, Taters & Onions
5. Peg & Jack -- Cole Slaw, Bell Peppers
6. Garnett & Delores Snow Peas & Carrots
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06-30-2008, 02:54 PM
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#6
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Montana Master
Join Date: Feb 2007
Location: Winfield
Posts: 7,327
M.O.C. #6846
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Lisa,
We have a Coleman Roadtrip Grill (propane) that can be used. Will have to think a little about what to add food-wise!!
Bingo and Cathy
__________________
Bingo and Cathy - Our adventures begin in the hills of WV. We are blessed by our 2014 3850FL Big Sky (previous 2011 3750FL and 2007 3400RL) that we pull with a 2007 Chevy Silverado Classic DRW CC dually.
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07-01-2008, 08:56 AM
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#7
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Montana Fan
Join Date: Aug 2006
Location: Penhook
Posts: 301
M.O.C. #6155
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Lisa,
I'll bring baked beans and mushrooms in foil.
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07-02-2008, 03:42 AM
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#8
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Montana Fan
Join Date: Aug 2006
Location: Penhook
Posts: 301
M.O.C. #6155
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Yes, I'll bring them raw.
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07-02-2008, 03:45 AM
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#9
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Montana Master
Join Date: Feb 2007
Location: Winfield
Posts: 7,327
M.O.C. #6846
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Clever Lisa,
It took me reading your post about five times before I finally got the pun!!!!! Wonder if anyone else noticed before me!!! Ha Ha!!!
Bingo
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07-02-2008, 12:25 PM
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#10
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Montana Master
Join Date: Apr 2007
Location: South Shore
Posts: 6,009
M.O.C. #7110
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I'll make a diabetic dessert (since I fit in that catagory, too). I'm afraid the only grill we have is kinda small, so we can use ours & won't take up any body else's space. Veggies - I'll bring a couple of bags of potatoes & onions.
Donna
__________________
2011 GMC 4X4 dually CC, 6.6 Duramax with Allison Transmission. Formally 2001 Montana,2007 3400RL Montana, presently 2018 3401RS Alpine.
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07-17-2008, 01:29 AM
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#11
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Seasoned Camper
Join Date: Jun 2008
Location: The Villages
Posts: 61
M.O.C. #8568
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Lisa, I'll bring Cole Slaw if that's not already on the list and some Green, red, yellow peppers for the salad. I'll also be happy to help where needed. Thanks, Peggy
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07-17-2008, 03:33 AM
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#12
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Montana Fan
Join Date: Aug 2006
Location: Penhook
Posts: 301
M.O.C. #6155
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Peg,
Would you like to help with the set up and clean up of Saturday night supper. We need to put someone in there. Lisa or I will be there to help you. Just need to have someone there early for set up and after to put away.
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07-21-2008, 12:02 AM
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#13
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Seasoned Camper
Join Date: Jun 2008
Location: The Villages
Posts: 61
M.O.C. #8568
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I will be more than happy to help with set-up & clean up for Saturday dinner. Also I can help with Sunday clean-up. We are staying a extra day to visit with our daughter who lives in Warrenton VA.
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07-22-2008, 11:49 AM
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#14
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Seasoned Camper
Join Date: Sep 2006
Location: Gainesville
Posts: 50
M.O.C. #6301
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We will bring carrots and snow peas for the foil dinner on Saturday night.
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08-31-2008, 12:48 PM
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#15
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Montana Master
Join Date: Apr 2003
Location: Clermont
Posts: 1,753
M.O.C. #266
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Have finally started getting ourselves organized for the MOC Mid Atlantic- VA Rally next week so you can put us down for Yellow Squash foil pack and Broccoli Salad for the Saturday night dinner.
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09-01-2008, 03:24 PM
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#16
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Montana Fan
Join Date: Feb 2006
Location: Crossville
Posts: 300
M.O.C. #5424
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We will bring the Broccoli for the foil packs. Don't know what side dish just yet.
__________________
Ted & Beth Uhler, Crossville, TN
and "Monty", our traveling/camping cat
2022 Montana 3781, 2020 Chevrolet Silverado 3500HD
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