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Old 05-25-2021, 05:37 AM   #46
CADman_KS
Montana Master
 
Join Date: Oct 2019
Location: Hesston
Posts: 735
M.O.C. #25060
Quote:
Originally Posted by Chalkie View Post
When you do your ribs make sure you use the 3-2-1 method and the will be perfect.
Quote:
Originally Posted by JDDilly View Post
I agree, it is the only way I do my ribs. They turn out perfect every time.
I work with a gentlemen that has done this a LOT more times than I have, and actually has a trailer smoker, so he's pretty good. He told me about the 3-2-1 method, so we will be using that.

We smoked the loin that we did for about 3 hours, then wrapped it for the rest of the time that it was on the grill at low temp, and it came out great. We didn't do the final smoke on it, though.

Quote:
Originally Posted by Ram Montana High Country View Post
once you get started, you can't quit
My wife LOVES BBQ, so I see us using the smoker a LOT, LOL...
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