Montana Owners Club - Keystone Montana 5th Wheel Forum - View Single Post

prariepoodle · 03-07-2008, 05:51 AM

SAUSAGE BREAD

1 loaf frozen bread dough
1 1/2 lbs. Jimmy Dean sausage
6 oz. shredded Mozzarella cheese
1 egg
2 tbsp. Parmesan cheese
1/2 med. onion, chopped

Thaw bread dough three hours at room temperature. Cook sausage; drain off all grease. Saute onions, mix with sausage; let cool. Roll out thawed dough to approximately 12x24 inch on floured surface. Mix egg with Parmesan cheese and spread on rolled out dough. Put sausage in center third of dough. Put cheese on top. Fold dough over. Seal on top and ends. Carefully transfer to greased cookie sheet and bake at 350 degrees for 30-35 minutes. Serve warm.

03-07-2008, 05:51 AM	#1
prariepoodle Montana Master Join Date: Aug 2003 Location: Woodward Posts: 2,795 M.O.C. #450	SAUSAGE BREAD SAUSAGE BREAD 1 loaf frozen bread dough 1 1/2 lbs. Jimmy Dean sausage 6 oz. shredded Mozzarella cheese 1 egg 2 tbsp. Parmesan cheese 1/2 med. onion, chopped Thaw bread dough three hours at room temperature. Cook sausage; drain off all grease. Saute onions, mix with sausage; let cool. Roll out thawed dough to approximately 12x24 inch on floured surface. Mix egg with Parmesan cheese and spread on rolled out dough. Put sausage in center third of dough. Put cheese on top. Fold dough over. Seal on top and ends. Carefully transfer to greased cookie sheet and bake at 350 degrees for 30-35 minutes. Serve warm.