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Old 09-15-2007, 03:32 AM   #20
sreigle
Montana Master
 
Join Date: Nov 2002
Location: Oceanside
Posts: 20,028
M.O.C. #20
We fulltimed for four years and probably 60,000 miles of towing a rear kitchen 2003 3295RK. We broke two dishes in that time. One was a corning ware pan that broke after we stopped and opened a door. It fell out, hit the edge of the counter, and shattered. That can happen no matter where the kitchen is located.

The other, also a corning ware pan, broke while on the road. That was in our early days, before we learned to put a small piece of that rubbery non-skid shelf liner between breakables. Once we did that we had no more problems.

We had no problems with the rear kitchen and would not have a problem with having another.
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