Is there anything this is not good on?

[Ozz]

Well, maybe dessert.

[ole dude]

Depends--------------on the desert. :-)

[CamillaMichael]

Ozz, haven't you heard of the "hot sauce sundae?" Think they have them at Dairy Queen.

[Waynem]

That's not hot!

[grampachet]

quote:Originally posted by grampachet

Chinese tires?

Would that make them any better, or will there still be a sour taste left in my mouth?

[CORattler]

Good stuff! I like it on my omelet ... (pepper jack cheese, chives, black olives, mushrooms, green peppers and pimentos)

[Ozz]

quote:Originally posted by CORattler

Good stuff! I like it on my omelet ... (pepper jack cheese, chives, black olives, mushrooms, green peppers and pimentos)

Yep, me too. The first time I had it was in South Padre at breakfast, I tried it on an omelet too, it was so flavorful, not uncomfortably hot at all.

[CamillaMichael]

quote:Originally posted by grampachet

Would that make them any better, or will there still be a sour taste left in my mouth?

Don't know if it would help...still wondering if the Marathons might be on the mend.

[SlickWillie]

The restaurants down here have a bottle similar to that, but with Habanero sauce in it. I can eat hot stuff, but man, that stuff burns me up.

[exav8tr]

Jim, That is my hot sauce of choice. I think it is a very flavorable sauce. I like a little heat but not like that habanero stuff. No tabasco either, no flavor other than hot. Second choice would be a Louisiana hot sauce..roger that on the omelets......

[Waynem]

quote:Originally posted by SlickWillie

The restaurants down here have a bottle similar to that, but with Habanero sauce in it. I can eat hot stuff, but man, that stuff burns me up.

Now you're talkin'! I have some Habanero powder called Rica Red that I purchase a case of several years ago. It's still good, but I'm down to my last two bottle and the distributor went out of business and other distributors are unable to get it. I went on a trip once and forgot to take a bottle with me. I went to a "Super Food" store and bought some Habanero powder, just a couple ounces. That stuff sells for $38 a pound. I mixed it with some cayenne and put it in a salt shaker. At my wife's request I have to double bag it in plastic before I put it in the pantry. Yummmm!

[SlickWillie]

quote:Originally posted by Waynem

Now you're talkin'! I have some Habanero powder called Rica Red that I purchase a case of several years ago. It's still good, but I'm down to my last two bottle and the distributor went out of business and other distributors are unable to get it. I went on a trip once and forgot to take a bottle with me. I went to a "Super Food" store and bought some Habanero powder, just a couple ounces. That stuff sells for $38 a pound. I mixed it with some cayenne and put it in a salt shaker. At my wife's request I have to double bag it in plastic before I put it in the pantry. Yummmm!

I have quite a few peppers in pots here. Have jalapeno plants that are three years old. Have one true Chilipitin, some crossed Chilipitin, and a Tabasco. The crossed Chilipitin is as hot as any pepper I've ever raised, including Habanero. My DILs step father can eat Habanero peppers straight up. I took some of the crossed peppers home, and he tries one. Sweat breaks out on his forehead, and he can barely speak. Says, "water, I've got to have some water". I have no idea what they are crossed with, but I use them sparingly to cook with.

Man eats

Ghost Pepper

.

Here are the little hot heads!

[Longwell]

In reply to Ozz's original question, YES!
I wiped my hands carefully on a napkin, then rubbed my eyes!!!!!
It is definitely not good on eyes. You'd have to scrub your hands like a doctor getting ready for an operation.
Larry

[Ozz]

Ohh Larry, sorry that happened to you.
I remember...vividly, after track in high school riding home on the school bus, I had pulled a ligament, had that Icy-hot cream stuff on my upper thigh, somehow, it spread. More hot than icy, I was in so much pain until I got home and in a cold tub.