Well, guess we need to put in our 2 cents worth - we have had RK (3295) and now a center kitchen. We carry porcelain, glass wine glasses, glass candle holders, etc. - carried real china enough for the holidays last year to Arizona, nothing broke in the rear kitchen, except a plate that didn't break enroute - I opened the cupboard and it broke on the way down....Now in the CK 3400, we have also broken a plate - that wasn't packed tight. I use non skid on the shelf itself, and have cut out non skid to match the size of plates, bowels, cups, etc. I wouldn't change the floor plan to accommodate the dishes, but I don't see any reason not to use the dishes we have - they won't do us any good packed away in storage (the other arguement here is obvious - if full timing - which we aren't - , then wouldn't have the dishes at all, except what was traveling with us); that said, use what you want - as you want to; pack it well, but not to make it such a chore for traveling so it ruins your rv'ing experience, and if it breaks make a decision to replace, or get a different type of dinnerware...We carried a favored cookie jar in the very rear cupboard underneath the sink in the 3295 travelling about 8,000 miles last year - no problem - packed it in towels in a box...
Happy Trails,
Chaser
Mike & Evy Orlob
Reitred, Rv'ers, Racefans
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