|
I remember someone here making a device to open/close it from inside - maybe a coathanger. Maybe they will be along later. Our previous TT had one with no "dogears" - the air from the exhaust was enough to blow the door open. We rarely use the vent-a-hood, but once Jena was making something on the stove and turned on the vent. All of a sudden there was a LOT of racket and red dirt went everywhere and into the food - dirt dauber stew!!!
|