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No No No this is not good.... If the smoke and smell from my grill/barbecue does not extend in at least a two row radius in the RV park then it just is not working right. The juices from my steaks and chops must be allowed to drip onto the burner covers, creating flare ups and that wonderful smell and taste that can only be produced by cooking that way. It does not appear to be something you can do with this product.
Instructions say not to cut it, not to use on high heat or direct flame, I wonder what the coating on the material is and how good it is for you.
The only part of my grill that gets cleaned is the outside, clean the grill and everything sticks to it. Remember the old cast iron fry pans and how you had to cure them before they were any good. That's my grill.... I still use a cast iron fry pan as well in case anyone was wondering.
It is however an interesting product and seems reasonably priced, thanks for the link.
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