Quote:
Originally Posted by rohrmann
We had an older SOB rear kitchen, and other than having all the pots and pans and other cooking supplies all over the trailer, due to rough roads, it is just a different floor plan that some like. We just had to be creative to secure doors and drawers to keep everything contained. It might have been a different story if the suspension was better like what is on the Montanas.
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We had a Montana 3585SA which is a RK for 6 years and full timed in it. We NEVER had any of the problems stated above and really enjoyed it.